Rocket is no newcomer to food service in New Zealand, in fact you could call us burger connoisseurs, perfecting the art since 1989.  

As the founder of Burger Wisconsin, Mick brought his philosophy of only ever using the best quality New Zealand angus meat to establish Rocket.  Furthermore, we don’t use preservatives or extenders such as soy proteins, making sure our customers have the best patties money can buy. 

We’re committed to bringing all our customers the best products and service possible. We work with food service operators all over the countries from national chains to small one outlet operators. Get in touch with us and we can have a chat about what you need and how we can help.

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